Ingredients
breast of chicken 52.8% , flour 23.6% , palm oil shortening 11.8% , carrot 5.9% , celery 3.0% , onion 1.5% , pea 0.7% , chicken broth 0.4% , Minerals 0.2% , pepper 0.1% , celery seed 0.0% , paprika 0.0% , onion 0.0% , chili pepper 0.0% , garlic 0.0% , 00 degrees for approximately 1 hour until golden brown and bubbly 0.0% , chicken used 0.0% , net weight 9‚9 oz 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.