Ingredients
tomato 55.0% , onion 22.5% , coriander leaf 11.3% , jalapeno pepper 5.6% , ITALIAN PARSLEY 2.8% , basil 1.4% , garlic 0.7% , cumin 0.4% , salt 0.2% , pepper 0.2%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 0 g |
| Carbs | 7.1 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 0.4 g |
| Sodium | 161 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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