Ingredients
water 53.6% , olive oil 23.2% , red wine vinegar 11.6% , pepper 5.8% , flakes 2.9% , oregano 1.5% , basil 0.7% , thyme 0.4% , rosemary 0.2% , parsley 0.1% , dehydrated onion 0.0% , garlic 0.0% , salt 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 7.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.