Carnivor
Ingredients
CARNIVOR-BPI 53.1% , Hydrolyzed Beef Protein Isolate 23.4% , bcaas 11.7% , Anabolic Nitrogen Retention Technology™ Intermediates 5.9% , OKG 2.9% , AKG 1.5% , KIC 0.7% , maltodextrin 0.4% , natural and artificial flavouring 0.2% , beetroot 0.1% , E330 0.0% , E551 0.0% , E950 0.0% , sunflower lecithin 0.0% , E955 0.0% , antifoam 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.