GARLIC HERB STEAK
evol. · 10 oz
Ingredients
filling 54.2% , spice 22.9% , onion 11.5% , salt 0.2% , garlic 0.2% , egg 0.2% , potato 0.2% , pinto beans 0.2% , cheddar 0.2% , tomatoes in juice 0.2% , onion 0.2% , lime juice 0.2% , corn starch 0.2% , garlic 0.2% , spice 0.2% , jalapeno pepper 0.2% , salt 0.2% , tortilla 0.2% , canola oil 0.2% , palm oil 0.2% , baking powder 0.2% , salt 0.2% , E412 7.5%
Nutrition · per 100 g
| Energy | 134 kcal |
| Fat | 8.1 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 14.1 mg |
| Carbs | 8.8 g |
| Sugars | 1.1 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1.8 g |
| Protein | 6.7 g |
| Salt | 0.41 g |
| Sodium | 166 mg |
| Potassium | 357 mg |
| Calcium | 28.3 mg |
| Iron | 0.45 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.