Ingredients
brown rice 52.8% , chicken 23.6% , lentils 11.8% , water 5.9% , tomato 3.0% , pea 1.5% , carrot 0.7% , onion 0.4% , greek yogurt 0.2% , lemon juice 0.1% , canola oil 0.0% , spice 0.0% , olive oil 0.0% , garlic 0.0% , ginger 0.0% , madras curry 0.0% , salt 0.0% , corn starch 0.0%
Nutrition · per 100 g
| Energy | 112 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.41 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 14.9 g |
| Sugars | 1.2 g |
| Fiber | 2.5 g |
| Protein | 7.9 g |
| Salt | 0.44 g |
| Sodium | 176.8 mg |
| Calcium | 17 mg |
| Iron | 1.9 mg |
| Vitamin A | 373.5 µg |
| Vitamin C | 3.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.