Nutrition · per 100 g

Energy	105.9 kcal
Fat	3.5 g
Saturated fat	1.4 g
Carbs	12.5 g
Sugars	2.7 g
Fiber	1.2 g
Protein	4.7 g
Salt	0.67 g
Sodium	266.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.