Creamy basil veggie
Ingredients
potato 53.1% , cooked scrambled eggs 23.4% , water 11.7% , CRIMINI MUSHROOMS 5.9% , PORTABELLO MUSHROOMS 2.9% , spinach 1.5% , fresh cream 0.7% , bell pepper 0.4% , parmigiano reggiano 0.2% , whole milk 0.1% , basil 0.0% , corn starch 0.0% , butter 0.0% , canola oil 0.0% , garlic 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 6.1 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 73 mg |
| Carbs | 9.4 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 5.6 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Calcium | 94 mg |
| Iron | 0.85 mg |
| Vitamin A | 246.6 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.