Nutrition · per 100 g

Energy	373 kcal
Fat	6.7 g
Saturated fat	1.3 g
Trans fat	0 g
Cholesterol	40 mg
Carbs	54.7 g
Sugars	12 g
Added sugars	2.7 g
Fiber	9.3 g
Protein	26.7 g
Salt	0.47 g
Sodium	187 mg
Potassium	453 mg
Calcium	240 mg
Iron	3.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.