Macrina Bakery, Grissini
Macrina Baking Company
Ingredients
wheat flour 53.8% , filtered water 23.1% , green olive 11.5% , extra virgin olive oil 5.8% , sea salt 1.0% , lemon juice 1.0% , CANOLA 1.0% , extra virgin olive oil blend 1.0% , yeast 1.0% , fennel seed 0.5% , oregano 0.3% , garlic crushed re pepper 0.1% , sugar 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 8.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 94.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 16.7 g |
| Salt | 1.9 g |
| Sodium | 762 mg |
| Calcium | 0 mg |
| Iron | 6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.