Ingredients
red bean 74.2% , water 12.9% , salt 0.3% , E509 0.3% , disodium edta to preserve color 12.4%
Nutrition · per 100 g
| Energy | 78 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 0 g |
| Fiber | 4.7 g |
| Protein | 5.5 g |
| Salt | 0.55 g |
| Sodium | 219 mg |
| Potassium | 242 mg |
| Calcium | 31 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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