Nutrition · per 100 g

Energy	350.9 kcal
Fat	10.5 g
Saturated fat	6.1 g
Carbs	54.4 g
Sugars	33.3 g
Fiber	1.8 g
Protein	5.3 g
Salt	0.24 g
Sodium	96.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.