Ingredients
sugar 51.0% , flour 24.5% , egg 12.2% , butter 6.1% , water 3.1% , cocoa processed with alkali 1.5% , skimmed milk 0.8% , vegetable oil 0.4% , red velvet cake mix 0.2% , sweetened condensed milk 0.1% , chocolate 0.0% , cocoa butter 0.0% , milkfat 0.0% , vanilla 0.0% , cream cheese 0.0% , skimmed milk powder 0.0% , Margarine 0.0% , salt 0.0% , contains 2% and less of 0.0% , vanillin 0.0% , soya lecithin 0.0% , Raising agent 0.0% , modified whey 0.0% , E412 0.0% , E466 0.0% , E415 0.0% , modified tapioca starch 0.0% , carob 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , dextrose 0.0% , E491 0.0% , maltodextrin 0.0% , polysorbate 60 tetrasodium pyrophosphate 0.0% , E263 0.0% , E471 0.0% , red color #40 0.0% , corn starch 0.0% , Modified starch 0.0% , E481 0.0% , vital wheat gluten 0.0% , E210 0.0% , gluconodelta lactone 0.0% , high fructose corn syrup 0.0% , E330 0.0% , E202 0.0% , E211 0.0% , retinyl palmitate 0.0% , colored with beta carotene 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 18 g |
| Saturated fat | 4 g |
| Trans fat | 2 g |
| Cholesterol | 20 mg |
| Carbs | 52 g |
| Sugars | 36 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.85 g |
| Sodium | 340 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.