Ingredients
pizza sauce 30.0% , mozzarella 19.0% , water 15.3% , cassava flour 13.5% , tapioca 12.4% , egg 8.9% , UNCURED PEPPERONI 4.4% , butter -1.8% , olive oil -0.9% , avocado oil -0.4% , tomato -0.2% , sea salt -0.1% , garlic -0.1% , spice -0.0% , yeast -0.0%
Nutrition · per 100 g
| Energy | 282 kcal |
| Fat | 16.5 g |
| Carbs | 27.1 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 3.5 g |
| Protein | 9.4 g |
| Iron | 5.9 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.