Ingredients
tapioca 54.2% , water 22.9% , egg 11.5% , olive oil 5.7% , avocado oil 2.9% , cheddar 1.4% , mozzarella 0.7% , milk 0.4% , parmigiano reggiano 0.2% , mozzarella 0.1% , tomato purée 0.0% , parmigiano reggiano 0.0%
Nutrition · per 100 g
| Energy | 301.9 kcal |
| Fat | 17 g |
| Saturated fat | 5.7 g |
| Carbs | 26.4 g |
| Sugars | 0.94 g |
| Fiber | 0 g |
| Protein | 12.3 g |
| Salt | 0.78 g |
| Sodium | 311.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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