Ingredients
mustard 55.0% , sugar 10.0% , vinegar 10.0% , horseradish 10.0% , mustard 7.5% , mustard seed 3.8% , salt 1.9% , lemon juice 0.9% , garlic 0.5% , sage 0.5%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 4 g |
| Sodium | 1600 mg |
| Calcium | 457 mg |
| Iron | 4.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 27.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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