Nutrition · per 100 g

Energy	203.5 kcal
Fat	1.8 g
Saturated fat	0 g
Carbs	41.6 g
Sugars	14.2 g
Fiber	1.8 g
Protein	4.4 g
Salt	0.35 g
Sodium	141.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.