Nutrition · per 100 g

Energy	375 kcal
Fat	17 g
Saturated fat	5.7 g
Trans fat	0 g
Cholesterol	68.2 mg
Carbs	51.1 g
Sugars	18.2 g
Added sugars	15.9 g
Fiber	1.1 g
Protein	4.5 g
Salt	1.1 g
Sodium	420 mg
Potassium	79.5 mg
Calcium	148 mg
Iron	1.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.