Nutrition · per 100 g
| Energy | 169 kcal |
| Fat | 4.9 g |
| Saturated fat | 1.4 g |
| Cholesterol | 98.6 mg |
| Carbs | 5.6 g |
| Protein | 23.9 g |
| Salt | 1.7 g |
| Sodium | 676 mg |
| Calcium | 56.3 mg |
| Iron | 2 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.