Nutrition · per 100 g

Energy	80.6 kcal
Fat	3.2 g
Saturated fat	0 g
Carbs	12.9 g
Sugars	9.7 g
Fiber	0 g
Protein	74.2 g
Salt	0.89 g
Sodium	354.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.