Nutrition · per 100 g

Energy	500 kcal
Fat	35.7 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	39.3 g
Sugars	25 g
Fiber	7.1 g
Protein	14.3 g
Salt	0.4 g
Sodium	161 mg
Calcium	214 mg
Iron	2.6 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.