Ingredients
tuna 75.0% , carbon monoxide as preservative to promote color retention 25.0%
Nutrition · per 100 g
| Energy | 108 kcal |
| Fat | 0.88 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 23.8 g |
| Salt | 0.09 g |
| Sodium | 36 mg |
| Calcium | 18 mg |
| Iron | 0.63 mg |
| Vitamin A | 13.2 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.