Ingredients
mustard 50.0% , vinegar 25.0% , wheat flour 12.5% , barley malt flour 6.3% , sugar 3.1% , jalapeno pepper 3.1%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 10 g |
| Trans fat | 0 g |
| Carbs | 40 g |
| Sugars | 40 g |
| Protein | 20 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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