Salad
Organic Girl
Ingredients
Baby bok choy leaves 55.6% , Baby red chard 22.2% , TANGO 11.1% , Mizuna 5.6% , baby arugula 2.8% , baby spinach 1.4% , BABY GREEN CHARD 0.7% , BABY GREEN ROMAINE 0.3% , baby green oakleaf lettuce 0.3%
Nutrition · per 100 g
| Energy | 18 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.5 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 2.4 g |
| Salt | 0.27 g |
| Sodium | 106 mg |
| Potassium | 353 mg |
| Calcium | 71 mg |
| Iron | 1.7 mg |
| Vitamin A | 1411.8 µg |
| Vitamin C | 31.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.