Ingredients
flour 55.6% , sugar 10.4% , egg 10.4% , vegetable oil 10.4% , apricot jam 6.7% , strawberry jam 3.3% , vanillin 1.7% , chocolate 0.8% , cocoa 0.8%
Nutrition · per 100 g
| Energy | 473 kcal |
| Fat | 20.7 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 68 g |
| Sugars | 20.7 g |
| Fiber | 0 g |
| Protein | 5.9 g |
| Salt | 0.04 g |
| Sodium | 15 mg |
| Calcium | 0 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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