Ingredients
tomato 56.3% , tomato sauce 21.9% , garlic 10.9% , fresh onions 5.5% , CHIANTI WINE 2.7% , FRESH PARSLEY 1.4% , extra virgin olive oil 0.7% , Fresh basil 0.7%
Nutrition · per 100 g
| Energy | 40 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 3.5 g |
| Fiber | 0.9 g |
| Protein | 1.8 g |
| Salt | 0.73 g |
| Sodium | 292 mg |
| Calcium | 18 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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