Nutrition · per 100 g

Energy	49 kcal
Fat	0.98 g
Saturated fat	0.74 g
Carbs	5.9 g
Sugars	5.4 g
Fiber	0 g
Protein	3.9 g
Salt	0.13 g
Sodium	52.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.