Ingredients
wheat flour 54.5% , whole wheat flour 22.7% , sunflower seed 11.4% , oat 5.7% , flax seed 2.8% , oat 1.4% , palm oil 0.7% , filtered water 0.4% , sea salt 0.2% , yeast 0.1% , E392 0.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 17.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 0 g |
| Fiber | 10.7 g |
| Protein | 17.9 g |
| Salt | 1.3 g |
| Sodium | 518 mg |
| Calcium | 107 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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