Ingredients
whole wheat flour 53.8% , cheddar 23.1% , pumpkin seed 11.5% , wheat flour 5.8% , water 2.9% , oat 1.4% , sunflower seed 0.7% , flax seed 0.4% , sesame seeds 0.2% , sea salt 0.1% , palm oil 0.0% , yeast 0.0% , E392 0.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 17.9 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 53.6 g |
| Sugars | 0 g |
| Fiber | 10.7 g |
| Protein | 14.3 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
| Calcium | 143 mg |
| Iron | 3.9 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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