Nutrition · per 100 g

Calcium	10000 mg
Magnesium	4000 mg
Zinc	1400 mg
Vitamin A	150000 µg
Vitamin D	2000 µg
Vitamin E	3000 mg
Vitamin C	15000 mg
Vitamin B12	10000 µg
Folate (B9)	40000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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