Ingredients
pork 57.1% , parmigiano reggiano 21.4% , water 10.7% , LESS THAN 2% OF THE FOLLOWING 0.6% , natural flavouring 0.6% , parsley 0.6% , dextrose 8.8%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 23.2 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 0.89 g |
| Sugars | 0.89 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 1.3 g |
| Sodium | 509 mg |
| Calcium | 89 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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