Superior On Main, Black & White Cookies
Superior Cake Products Inc.
Ingredients
sugar 52.3% , water 23.9% , corn syrup 11.9% , wheat flour 6.0% , egg 3.0% , soya oil 1.5% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.7% , barley malt flour 0.4% , E375 0.2% , reduced iron 0.1% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , Modified starch 0.0% , cocoa 0.0% , whey 0.0% , Raising agent 0.0% , soya lecithin 0.0% , wheat gluten 0.0% , salt 0.0% , natural flavouring 0.0% , E1510 0.0%
Nutrition · per 100 g
| Energy | 370 kcal |
| Fat | 13 g |
| Saturated fat | 1.9 g |
| Monounsaturated fat | 3.7 g |
| Polyunsaturated fat | 7.4 g |
| Trans fat | 0 g |
| Cholesterol | 37 mg |
| Carbs | 66.7 g |
| Sugars | 48.1 g |
| Fiber | 0 g |
| Protein | 3.7 g |
| Salt | 0.6 g |
| Sodium | 241 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.