Ingredients
PORTABELLA MUSHROOMS 56.3% , onion 21.9% , shiitake 10.9% , olive oil 5.5% , pecorina romano 2.7% , parmigiano cheese 1.4% , ITALIAN PARSLEY 0.7% , spice 0.7%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 23.3 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 3.3 g |
| Salt | 1.2 g |
| Sodium | 483 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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