Pawleys island, palmetto cheese, bacon
Wisconsin Cheese
Ingredients
SHARP CHEDDAR CHEESE 52.9% , mayonnaise 23.5% , soya oil 11.8% , water 5.9% , whole egg 2.9% , egg yolk 1.5% , vinegar 0.7% , salt 0.4% , sugar 0.0% , lemon juice natural flavors 0.0% , E385 0.0% , cream cheese 0.0% , real bacon bits with smoke flavorings added 0.0% , pimiento 0.0% , onion 0.0% , novagard 0.0% , spice 0.4%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 43.3 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.3 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 333 mg |
| Iron | 0 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.