Ingredients
flour 58.3% , water 20.8% , canola oil 10.4% , sugar 0.0% , salt 0.0% , yeast 0.0% , and purato 10.4%
Nutrition · per 100 g
| Energy | 353 kcal |
| Fat | 11.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 58.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 11.8 g |
| Salt | 1.1 g |
| Sodium | 441 mg |
| Calcium | 0 mg |
| Iron | 4.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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