Kathy kaye, popcorn balls, caramel & choccolate
Kathy Kaye, Kathy Kaye Foods
Ingredients
Ball 51.8% , corn syrup 24.1% , popcorn 12.1% , salt 0.6% , soya oil 0.6% , artificial flavouring 0.6% , soya lecithin 0.6% , drizzle 0.6% , corn syrup 0.6% , butter 0.6% , milk 0.6% , fructose 0.6% , soya oil 0.6% , soya lecithin 0.6% , salt 0.6% , mono- and DIGLYCERIDES ARTIFICIAL FLAVOR 0.6% , vitamins 0.6% , vitamin A 0.6% , Vitamin E 0.6% , palm kernel oil 0.6% , cottonseed oil 0.6% , skimmed milk powder 0.6% , cocoa 0.5% , milk 0.3% , glyceryl-lacto esters of fatty acids 0.1% , soy lecithin added as an emulsifier 0.1% , salt 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 414 kcal |
| Fat | 7.1 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 92.9 g |
| Sugars | 67.9 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.2 g |
| Sodium | 464 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.