Ingredients
cucumber 55.6% , pineapple 22.2% , mango 11.1% , JICAMA 5.6% , jalapeno pepper 2.8% , lemon juice 1.4% , coriander leaf 0.7% , sea salt 0.1% , pepper 0.6%
Nutrition · per 100 g
| Energy | 25 kcal |
| Fat | 9.6 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.4 g |
| Sugars | 0.82 g |
| Fiber | 4.9 g |
| Protein | 1.6 g |
| Salt | 0.18 g |
| Sodium | 74 mg |
| Calcium | 16 mg |
| Iron | 0.59 mg |
| Vitamin A | 61.5 µg |
| Vitamin C | 14.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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