Ingredients
tapioca 56.3% , arrowroot 21.9% , sorghum flour 10.9% , millet flour evaporated cane sugar 5.5% , potato starch chia seed flour 2.7% , E415 1.4% , sea salt cream of tarter 0.7% , E500ii 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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