Ingredients
pork 89.3% , salt 1.1% , spice 1.1% , dextrose 1.1% , garlic 1.1% , onion 1.1% , E621 1.1% , sodium erythorbaye 1.1% , natural smoke flavouring 1.1% , E551 1.1% , E250 1.1%
Nutrition · per 100 g
| Energy | 443 kcal |
| Fat | 42.9 g |
| Saturated fat | 15.7 g |
| Cholesterol | 79 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 12.9 g |
| Salt | 2.1 g |
| Sodium | 854 mg |
| Calcium | 29 mg |
| Iron | 0.51 mg |
| Vitamin A | 42.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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