Nutrition · per 100 g

Energy	179 kcal
Fat	11.6 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	58 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	17.9 g
Salt	1.1 g
Sodium	420 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.