Ingredients
water 58.3% , soya bean 20.8% , brown rice 10.4% , sea salt 5.2% , yeast 2.6% , koji 2.6%
Nutrition · per 100 g
| Energy | 208 kcal |
| Fat | 8.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 8.3 g |
| Salt | 11.3 g |
| Sodium | 4500 mg |
| Calcium | 0 mg |
| Iron | 3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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