Organic french dressing
Sky Valley Foods Inc.
0896859000458
Ingredients
tomato purée 55.0% , agave syrup 22.5% , soya oil 11.3% , white vinegar 5.6% , salt 1.0% , onion 1.0% , paprika 1.0% , garlic 1.0% , celery seed 0.8% , E415 0.8%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 23.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.3 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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