Ingredients
sugar 58.3% , cider vinegar 20.8% , green bell pepper 10.4% , red bell pepper 5.2% , E440a 2.6% , peach 2.6%
Nutrition · per 100 g
| Energy | 227 kcal |
| Fat | 4.5 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 59.1 g |
| Sugars | 59.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 136.5 µg |
| Vitamin C | 5.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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