Farro risotto with porcini mushrooms
Nature's Earthly Choice
Ingredients
Farro wheat 54.5% , mushroom 22.7% , garlic 11.4% , salt 0.8% , sugar 0.8% , yeast extract 0.8% , rice flour 0.8% , dehydrated onion 0.8% , parsley 0.8% , spice 0.8% , less than 2% sunflower oil and rice concentrate added to prevent caking 5.7%
Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 2.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.8 g |
| Sugars | 2.2 g |
| Fiber | 11.1 g |
| Protein | 15.6 g |
| Salt | 1.6 g |
| Sodium | 644 mg |
| Calcium | 44 mg |
| Iron | 6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.