Nutrition · per 100 g

Energy	381.8 kcal
Fat	14.5 g
Saturated fat	1.8 g
Carbs	52.7 g
Sugars	32.7 g
Fiber	9.1 g
Protein	18.2 g
Salt	0.77 g
Sodium	309.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.