Nutrition · per 100 g

Energy	125 kcal
Fat	5.8 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	45.8 mg
Carbs	15.8 g
Sugars	15 g
Added sugars	10 g
Fiber	0 g
Protein	3.3 g
Salt	0.21 g
Sodium	83.3 mg
Potassium	147 mg
Calcium	119 mg
Iron	0 mg
Vitamin D	0.83 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.