Nutrition · per 100 g

Energy	265.6 kcal
Fat	9.4 g
Saturated fat	2.3 g
Carbs	40.6 g
Sugars	1.6 g
Fiber	1.6 g
Protein	4.7 g
Salt	1.4 g
Sodium	546.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.