Ingredients
turkey 55.6% , breadcrumbs 22.2% , celery 11.1% , onion 5.6% , water 2.8% , skimmed milk 1.4% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.7% , sea salt 0.2% , sunflower lecithin 0.5%
Nutrition · per 100 g
| Energy | 118 kcal |
| Fat | 4.1 g |
| Saturated fat | 0.59 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 4.7 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 16.5 g |
| Salt | 0.38 g |
| Sodium | 153 mg |
| Calcium | 71 mg |
| Iron | 5.3 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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