Ingredients
water 51.6% , wheat flour 24.2% , whole wheat flour 12.1% , vital wheat gluten 6.1% , rye flakes 3.0% , yeast 1.5% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.8% , barley flakes 0.4% , oat 0.2% , soya oil 0.1% , vinegar 0.0% , cornmeal 0.0% , salt 0.0% , flax seed 0.0% , sunflower seed 0.0% , malt 0.0% , wheat bran 0.0% , buckwheat flour 0.0% , YELLOW CORN MEAL 0.0% , millet 0.0% , E123 0.0% , brown rice 0.0% , BULGAR WHEAT 0.0% , quinoa 0.0% , oat flakes 0.0% , soya flour 0.0% , corn starch 0.0% , E516 0.0% , soya lecithin 0.0% , sea salt 0.0% , E300 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.