Nutrition · per 100 g

Energy	257.1 kcal
Fat	4.3 g
Saturated fat	1.4 g
Carbs	45.7 g
Sugars	2.9 g
Fiber	2.9 g
Protein	8.6 g
Salt	1.2 g
Sodium	485.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.